Our Process

A clear path to reliable restaurant books.

From the first conversation through each monthly close, we organize the work, keep your books current, and help you understand the numbers.

Start where you are

You don't need to have everything figured out before you call.

Your books may be behind. Your accounting system may not match how your restaurant operates. You may not know which reports are accurate or where the problems started.

That's okay.

We'll begin by understanding what you have, what's causing trouble, and what you need from your bookkeeping. Then we'll give you a clear path from where things stand today to a dependable monthly process.

From first call to monthly close

You'll always know what's next.

Each stage has one job: understand the situation, define the work, build a reliable foundation, and keep the books moving.

  1. Start with a free consultation

    We'll talk through your restaurant, your current bookkeeping process, and the problems you're trying to solve. Tell us what's working, what's behind, and where you need better information.

  2. Review the current books

    We'll review your accounting system and the records needed to understand its current condition. Depending on your setup, that may include bank, credit-card, payroll, POS, sales-tax, loan, and prior-year information.

  3. Define the work and pricing

    We'll recommend a scope based on the condition of the books, transaction volume, number of accounts, payroll and POS complexity, cleanup needs, and reporting requirements.

  4. Complete onboarding

    Once you approve the engagement, we'll gather the required access, establish secure document sharing, and agree on how questions, requests, and monthly reviews will be handled.

  5. Establish a reliable starting point

    If the books are behind or unreliable, we'll reconcile old activity, clean up categories, review account balances, and correct how transactions are recorded before the monthly process begins.

  6. Move into a monthly rhythm

    We'll keep the accounts current, complete the agreed month-end work, prepare financial statements, and meet with you each month to review the results.

Ongoing bookkeeping

A monthly rhythm built around restaurant reality.

Restaurant sales move through the POS and payment processors. Tips affect payroll. Vendor activity affects food and beverage costs. We keep those pieces connected so your reports reflect what's actually happening.

  • Bank and credit-card reconciliations
  • Transaction review and categorization
  • Payroll support and coordination
  • Sales-tax support
  • POS and deposit review
  • Month-end close
  • Profit and Loss and Balance Sheet preparation
  • Report explanations and follow-up support
Restaurant owner reviewing financial reports

Timing

Your closing schedule should fit your business.

We don't impose the same closing date on every client. During onboarding, we'll agree on when records are due, when the books are expected to close, when statements will be delivered, and when the monthly review call will take place.

A dependable close requires both sides to know what's expected and when it's needed.

Communication

Clear communication keeps the books moving.

Most day-to-day communication happens through agreed channels. We can also meet by video when that's the better way to work through a question or review the reports.

We'll exchange documents through a secure shared folder and reach out when information is missing, a transaction needs clarification, or something deserves attention.

A focused engagement

Clear expectations keep the work moving.

During onboarding, we'll agree on what you provide, what we handle, and which responsibilities remain outside the engagement.

What we handle

  • Monthly bookkeeping and cleanup
  • Payroll and sales-tax support
  • Financial statements and explanations
  • QuickBooks Online support
  • A monthly review call

Outside our current scope

  • Federal or state income-tax preparation
  • Bill payment and accounts-payable execution
  • Customer invoicing and accounts-receivable management
  • Fractional CFO, forecasting, or strategic financial advisory services
Intuit QuickBooks and Morris Accounting Services

Let's find the right place to start.

Restaurants are our primary focus, and we also work with selected small businesses when the fit is right. Tell us what accounting system you use, how current your books are, and what's not working. We'll review the situation and explain the next step.